The Japanese Ujido Matcha Green Tea - Gluten Free Vegan

*.Gluten Free Vegan Ujido Matcha Green Tea has the highest Antioxidants - 10 times higher than Goji berries. Counteracts the effects of free radicals from pollution, UV rays, radiation, chemicals, and can help prevent DNA damage. That's why many experts are naming matcha a vital part of an excellent daily drink to help restore your body's well being and balance
*.Japanese Ujido Matcha Green Tea burns fat right off your belly (and everywhere else!) when added to your daily routine. Doesn't stress the body, Doesn't raise blood pressure or heart rate. Ujido's Matcha won't raise your cortisol or spike your blood sugar.
*.This Green Tea is Loaded with L-Theanine, that is a rare amino acid that promotes relaxation, focus and wellbeing by interacting with brain functioning. Ujido's Matcha contains up to five times more of L-Theanine than other teas. Other benefits include improved memory, learning and focus. Ujido's Matcha has big caffeine kick without the jitters or nervous energy coffee often produces.
*.The Japanese Ujido Matcha Green Tea is loaded with Chlorophyll. Chlorophyll is a powerful brain and body detoxifier, helping to eliminate chemicals and heavy metals from the body. Because matcha is shade-grown and carefully cultivated, it is substantially richer in chlorophyll than other green teas..
The Ujido Matcha reduces physiological and psychological stress. Relaxes and refreshes the body. Improves focus and clearer thinking. Boosts metabolism and assists in weight loss. Great source of EGCG Polyphenols.
For over a millennium The Japanese Ujido Matcha green tea has been used by many cultures for it's numerous health benefits...