David Weber's Book: How to Start and Run a Successful Food Truck Business - Publisher: Wiley
Book Title: The Food Truck Handbook - Start, Grow, and Succeed in the Mobile Food Business
- Author: David Weber
- Publisher: Wiley
- Format: Paperback / eBook Edition
- Publishing Year: 2012
- Type/Genre: Business
- Print length: 288 Pages..
The Food Truck Handbook offers step-by-step advice on achieving your mobile food mogul dreams..
From concept development to gaining a loyal following to preventative maintenance on your equipment, this book covers everything you need to know about starting and running a successful food truck business, including:
- Profiles of successful food trucks, detailing their operations, profitability, and scalability.
- How to write a sound business plan, set a reasonable budget, and raise the money to get started.
- Best practices and tools to help you pick a truck, choose a location, find trustworthy vendors, and get your truck open on time.
- How to stay lean and profitable by avoiding the most common operating mistakes.
- How to grow from one truck to multiple trucks, restaurants, wholesale, or a food truck franchise..
